$30 Certificated Course3

This course will provide students with a comprehensive theoretical training in Food Safety and Suitability.

It is based on my original on-line course which I developed in the 1990’s . Back then it was one of the first on-line courses available.
It has now been thoroughly overhauled to make, what is in my opinion, the most comprehensive yet achievable and affordable on-line food safety course ever!

The Food Act 2014 states that one of its main purposes is to achieve the safety and suitability of food for sale.

This course really goes a long way to help food businesses and their staff to achieve this fundamental legal purpose.

The course reflects and supports the risk management focus on food safety as legally required in the Food Act 2014 and Food Regulations 2015.

Since its introduction SafeFoodHandler has successfully trained several thousand being mostly Kiwi’s but also reaching around the world too.

If you have any questions please get in touch.